Response of Nutrients, Biofertilizers, and Biochar on Soil properties under Cultivation of Pea Crop (Pisum sativum L.) var. Kashi Mukti in an Inceptisol of Prayagraj District, Uttar Pradesh, India

The experiment was conducted at the research farm of Soil Science and Agricultural Chemistry to investigate response nutrients, biofertilizers, biochar on soil properties under cultivation pea crop (Pisum sativum L.) var. Kashi Mukti. Pea is an important rabi leguminous found in Indian subcontinent. It mostly grown as a winter fields northern India summer vegetable slopes. experimental design used randomized block (RBD) with three replications taken for study recommended doses fertilizers (N, P2O5 K2O @ 20, 60 40 kg ha-1) applied Rhizobium Biochar. bulk density (Mg m-3) particle were be maximum treatment T1 (NPK 0% + Biochar 0%), other hand, T9 100% 100%) exhibited highest values pore space (%), water holding capacity pH (1:2) w/v, electrical conductivity (dS m-1), organic carbon available nitrogen (kg ha-1), phosphorus potassium ha-1). In conclusion, demonstrated that application NPK fertilizers, rhizobium, had significant impact health cultivation.